Series C, Episode 11 - Moloch
CHESIL: Done to who?
DORAN: My pal, that's who. What have they done to my pal?
CHESIL: Your pal? I don't know who you mean.
https://blake.torpidity.net/m/311/496 B7B2
Helium-burning blue large-amplitude pulsators: A Population Study with BPASS
Zhengyang Zhang, Conor M. Byrne, Chengyuan Wu, Bo Wang
https://arxiv.org/abs/2509.21784 https://
Galactic Super-Accreting X-ray Binaries as Super-PeVatron Accelerators
Jieshuang Wang, Brian Reville, Felix Aharonian
https://arxiv.org/abs/2507.21048 https://
Spannend dazu ist die Zusammensetzung Des Stadtrats in Borna. Von linksgrüner Verbotspolitik kann hier nämlich keine Rede sein, denn bei nur 2 Gegenstimmen haben Mind. 8/10 AfDer und CDUler zugestimmt.
https://www.mdr.de/nachrichten/sachsen/lei
Localized five-dimensional rotating brane-world black hole Analytically Connected to an to an AdS$_5$ boundary
Milko Estrada, Francisco Tello-Ortiz
https://arxiv.org/abs/2509.18435
Giants' Malik Nabers explains animated interaction with Brian Daboll wasn't about targets: 'I got an NBF' https://www.nfl.com/news/giants-malik-nabers-brian-daboll-interaction-not-about-targets-nbf
New book on the history of McGill University - written and edited by historians, not the university's comms department. I wrote a chapter on how Indigenous dispossession and colonial politicians saved McGill when it was in danger of going broke. Others cover McGill's ties to chattel slavery, Japanese exclusion, research of various sorts, student lives, queer experiences, and more.
Check it out:
Enhancing Semantic Segmentation with Continual Self-Supervised Pre-training
Brown Ebouky, Ajad Chhatkuli, Cristiano Malossi, Christoph Studer, Roy Assaf, Andrea Bartezzaghi
https://arxiv.org/abs/2509.17816
Nearly Optimal Chaotic Desynchronization of Neural Oscillators
Jeff Moehlis, Michael Zimet, Faranak Rajabi
https://arxiv.org/abs/2509.19531 https://arxiv.o…
There's a small Japanese-French bakery in our hood run by a mother-daughter team (the best bakery in Toronto, IMHO). Everything they sell is mind-blowing. The milk bread may be my fav, though their French translation (pain de mie) entirely fails to give it the credit it deserves. Their milk bread is to even the best sandwich bread what handmade Swiss chocolate is to Hershey's.