Tootfinder

Hmm, cocoa free #chocolate substitutes made by fermentation hmm. They're pushing it as ethical etc - but I wonder what the health differences are; Cocoa is pretty good.
https://www.

Cocoa-free chocolate arrives in Switzerland
Several start-ups are developing cocoa alternatives using barley, beans or sunflower seeds.

"Chocolate industry pushes UK Government for ban on deforestation-linked imports"
#UK #UnitedKingdom #Chocolate #Food