Tootfinder

Good Morning #Canada
The Dirt on Canadian Farming now enters Day #6, and we'll hang around the east coast today.
Nova Scotia is one of the most challenging regions for agriculture as it is limited by ocean, a rocky landscape, cool and wet climate, and acidic soil. Some of those conditions are ideal for blueberries and apples, and those farms have increased recently with the rise in fresh fruit prices. Grape growing and wine production is another sector increasing and difficult to keep bottled up. Wineries are French hybrid stock suitable for the local conditions. The rest of Nova Scotia's agriculture is made up of dairy, pigs, and maple syrup. Mink production, once a sizeable portion of the province's exports, has decreased significantly since fur coats have thankfully gone out of fashion.
#CanadaIsAwesome #Pies
https://www150.statcan.gc.ca/n1/pub/96-325-x/2021001/article/00003-eng.htm