
2025-07-16 20:31:58
🔥 Ribeye magic in the making! Just dry-brined this beauty for tonight’s cook. Gave it a light coat of Pam to help the rub stick, then hit it with Hardcore Carnivore Texas Jalapeño Salt and a generous dusting of coarse black pepper. Can’t wait to see how this crust turns out! 🥩💥 #CookWithWes