2026-01-25 14:31:13
Content warning: Meat
#notaphotoofmycats I've had my cook on this weekend. Apart from haggis, obvs, I made a ton of mashed potato to freeze so that I have it there for fish pie and cottage pie. We have a fair bit of swede too but then we also have a whole haggis left to go with it. I made celeriac and carrot soup (I am a celery botherer unlike the estimable @…
