Tootfinder

Okay synology photos has now annoyed me enough that I fired up #immich on my Minipc yesterday. I'm curious to see the results the next days when I can start playing around with it.

"So it’s not enough to equate Trump’s legions to the Gestapo or the Klan. (I’ve done both.) He also is the 21st-century version of Attila or Genghis Khan, heading a horde that is defined by an exterminationist loathing of cities and all that they stand for and promote. Their diversity, their toleration, their culture, their solidarity across racial and other lines—all are threats to the horde’s and its ruler’s autocratic monoculture. On the streets, the horde’s loathing manifests as indifference (at least) to the loss of city dwellers’ lives.
As it is the 21st century, and as we have an 18th-century Constitution, Trump’s impulse for city sacking Š la Attila is constrained by laws and customs, but he’s plainly determined to find ways around as many of those constraints as he possibly can. Correspondingly, a good share of the fear he’s engendered all across America has an ancient pedigree: It’s the fear of the barbarians at the gates."
#USPolitics
https://prospect.org/2026/01/15/attila-genghis-khan-trump/

_Außerdem hätten einige Kommunen „Gratulationssatzungen, in denen es die nötigen Informationen dazu gibt“._
Wenn ich sowas lese, freue ich mich, hier zu leben :)
In der #Mainpost kann Mensch heute lesen, wie #Bürgermeister*innen korrekt gratulieren. Gut wenn Amtsträger*innen das …

Würzburg/Schweinfurt : Geburtstagsgrüße vom Bürgermeister: Darf die Gemeinde ohne Zustimmung öffentlich gratulieren?
Wie und wann dürfen Gemeinden Geburtstage veröffentlichen? Drei Bürgermeister aus Unterfranken erklären das Vorgehen zwischen Tradition und Datenschutz.

PSA about food labeling in the US
We have a gluten detection service dog because many things that should be gluten free/say they’re gluten free are not actually gluten free.
Stuff gets contaminated when growing (e.g. next to wheat field), by shared equipment, in factories, from packaging, during transport and in-store.
Every US consumer should know:
1. The list of ingredients on food isn't exhaustive
2. Allergen labeling:
a) limited to just some allergens
b) manufacturers don't actually have to test
c) "certified" foods are tested—but not continuously
d) testing only works with enough contamination
Some certifications may require batch-testing, but usually they don't.
A "certified gluten free" product may e.g. contain oats which sometimes are contaminated with gluten—but as not every batch is tested it's impossible to know unless you test yourself (hence the service dog).
Even if the product is properly batch-tested, you might get a part of the product that has the allergen in it, whereas the tested part didn't.
Or the threshold was too low (our dog can detect gluten better than any available lab testing equipment; yes, dogs are amazing).
Food products also contain ingredients that do not have to be included on the label when they're "incidental" (included in an another ingredient) or if they're considered part of the manufacturing process but not of the final product (e.g. various coatings on factory equipment).
Don't need to list flavors or specific spices either. ¯\_(ツ)_/¯
As for allergens, only those responsible for ~90% of food allergies* have to be specifically declared, and they're not tested for as it's simply based on the ingredients list.
Good luck if you have other allergies.
*milk, egg, egg, fish, Crustacean shellfish, tree nuts, wheat, peanuts, soybeans

One year into Donald Trump’s immigration crackdown,
construction firms in Louisiana are scrambling to find carpenters.
Hospitals in West Virginia have lost out on doctors and nurses who were planning to come from overseas.
A neighborhood soccer league in Memphis cannot field enough teams because immigrant children have stopped showing up.
America is closing its doors to the world,
sealing the border,
squeezing the legal avenues to entry
and sending n…

What America Might Look Like With Zero Immigration
The Trump administration’s efforts to reduce the foreign-born population are being felt in hospitals and soccer leagues and on Main Streets across the country, with hints of what’s to come.

Few days home alone while the fam are in the Arctic visiting Santa.
Worked on my Configuration Manager bringing to it super simple network attached behaviours for Hiera-in-shell and resource manifests
NATS Servers are trivial to run, literally, "./nats-server -js" is all this needs at the minimum and there is even a SaaS Offering with good enough free tier for what this needs.

@… it's comparing apples to oranges because of different design goals, manufacturing techniques and rack sizes, but this 7U "laser rack" can be built for about 10€ including brass inserts - if you spend some time on sourcing the plywood, and not including the screws.
And if you have access to a large enough laser cutter to begin wit…

Good Morning #Canada
Happy National Homemade Bread Day for all those with enough dough to celebrate. There's no data on how many of us make their own bread at home, but there are 1,321 bakery product manufacturing establishments and more than 1,406 retail bakeries in Canada. Canada annually ranks in the top 10 worldwide in wheat production, 6th or 7th, depending on the year, but we don't eat a lot of bread. #StatsCan says we consume approximately 30 kg per person yearly, which doesn't put us in the top 30 internationally - Turkey's citizens eat 6 times as much as us. We spend about 10% of our grocery bill on baked goods, and that has increased almost 30% over the past 5 years. Canada exports $5.2B in baked goods annually with $5B of that going to the U.S. market.
#CanadaIsAwesome #Sandwich
My favourite type of bread: Please boost for scientific significance.
Plain White (I leave my socks on too)
Bagels (Montreal preferred)
Sourdough (nothing to do with my personality)
French - loaf or baguette (I also support Bilingualism)
Italian - loaf, focaccia, calabrese (I'm also a pasta lover)