Tootfinder

It is less than the price of a Super Bowl ticket
(with even a nosebleed seat costing at least $4,000).
Still, at $1,500 per person for dinner, served by the chef whose restaurant has been named the best in the world four times, it may give pause to even the most dedicated food enthusiasts
h…

Why the meal at Noma LA is priced at $1,500 according to Rene Redzepi
Less than a Super Bowl ticket, more than almost every other L.A. restaurant: A meal at Noma's Los Angeles residency will cost $1,500. Copenhagen chef Rene Redzepi explains the price and how he's come up with more affordable ways to experience the restaurant's flavors.

EVs are surprisingly powerful. This is not an endorsement to drive badly, but here's a relevant anecdote.
Yesterday, I was moving along our local freeway just above the posted 110kph limit when I started to get boxed in by some silly drivers doing silly things and acting erractically.
In order to avoid any possibility of a bad situation, I moved into the passing lane and accelerated quickly to go around someone and separate myself from the crowd.
I stepped on the “gas” and easily went around the person in a few seconds… then I looked down and realized I was doing 150kph.
Whoa horsey!🐎
I pulled back into the travelling lane and slowed down to 115kph.
That kind of acceleration, especially at that already high cruising speed, just wasn’t possible in any other car I've ever owned.
EVs are great, but they are still vehicles that can reach dangerously high speeds.
Here's another anecdote: Last week my daughter was very nearly run over by a truck as she was walking in a crosswalk. She was halfway across the street when an (oversized) pickup truck turned left across her, completely on a red light. She is relatively small in stature, her head would have barely been above the hood of the truck.
She saw it at the last second and jumped back... the truck missed by inches. Another car at the intersection honked at the truck. It stopped in the crosswalk, the driver gave HER a dirty look, and zoomed off. The car driver who honked leaned out the window and kindly asked if she was ok. She was.
Driving is the most dangerous thing we do on a daily basis.. for ourselves, and everyone around us. Take care out there friends.
#Driving #Commuter #EVs #Transportation #PublicTransit #Pedestrians
https://flipboard.com/@insideevs/insideevs-diuanki5z/-/a-ngD5hVuiSdatWdkb-4BdLw:a:2577024118-/0

The most exquisite peak in culinary art is conquered when you do right by a
ham, for a ham, in the very nature of the process it has undergone since last
it walked on its own feet, combines in its flavor the tang of smoky autumnal
woods, the maternal softness of earthy fields delivered of their crop children,
the wineyness of a late sun, the intimate kiss of fertilizing rain, and the
bite of fire. You must slice it thin, almost as thin as this page you hold
in …

The only flavour of decentralisation there’s no room for at FOSDEM is the kind that won’t speak at a conference that allows itself to be sponsored by, and thereby whitewashes, a surveillance capitalist like Google that is complicit in Israel’s ongoing genocide of the Palestinian people.
ht…

Almond Cake Recipe
1.5 cups of Almond Flour
0.5 Cups of Sugar
4 Large Eggs
1 tsp of baking powder
0.5 tsp Salt
1 tablespoon of flavoring (vanilla, rum, etc.)
Pretty good stuff.

Had a phenomenal dinner at Akoko, a fine dining West African restaurant in London. French cooking and saucing techniques with Senegalese, Nigerian, and Ghanaian flavors. Also lovely front of house.
Very exciting meal, one of the best I've had in years. Run by Aji Akokomi, current chef is Mutaro Balde. These flavors are terrific and don't normally get the fine dining treatment, a real pleasure to enjoy.
Everything was great but our favorite dish was thin ribbons of squid in a sauce with coriander and a meaningful chile heat.