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@sauer_lauwarm@mastodon.social
2025-12-13 11:46:31

Yum! (Wie immer weniger Öl und Zucker) #nommention
cooking.nytimes.com/recipes/10

Harissa Puttanesca With Toasted Almonds Recipe (Gift Recipe)
Pasta puttanesca, a classic Italian dish, gets a vibrant makeover with the addition of harissa, a spiced North African chile paste. In this version, harissa replaces the usual crushed red pepper, adding a smoky depth and complex warmth. Olives, anchovies and capers, classic puttanesca ingredients, deliver their signature briny punch, while toasted almonds add a satisfying crunch and a welcome protein boost. Perfect for busy weeknights, this dish made with pantry staples is both flavorful and co…